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  1. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 ... attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's ... science behind gummies and her work with gummy supplements for cancer patients. Dr. Lynn Knipe talks about ...

  2. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    a little bit,” she explained. “It’s really easy for me to associate a place with an activity I have to do. ... My mindset is already preparing for a specific activity before I reach that location.” At home, she ... amount of light absorbed by the sensor. In addition to exploring the radiometer and studying for her ...

  3. 43 FST Students Named to CFAES Dean's List.

    https://fst.osu.edu/news/43-fst-students-named-cfaes-deans-list

    named to the 2020 Spring Semester Dean's List for the College of Food, Agricultural, and ...

  4. Three FST Faculty Named 2020 IAFoST Fellows

    https://fst.osu.edu/news/three-fst-faculty-named-2020-iafost-fellows

    list of the 2020 Fellows. Nominations for each new roster are made by IUFoST Adhering Bodies and IAFoST ... of Food Science and Technology in ICSU (International Council for Science) and the Union represents ...

  5. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    recently awarded Dr. Mary Kay Pohlschneider the 2020 Provost’s Award for Distinguished Teaching by ... a Lecturer. The Provost’s Award for Distinguished Teaching by a Lecturer annually recognizes a maximum of six ... lecturers, senior lecturers, or other associated faculty members for their teaching excellence.  ...

  6. CFAES Faculty Awards 2020

    https://fst.osu.edu/home/slides/cfaes-faculty-awards-2020

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference_blank Image Slide ...

  7. Teaching Award

    https://fst.osu.edu/home/slides/teaching-award

    https://fst.osu.edu/news/mary-kay-pohlschneider-receives-provost%E2%80%99 ...

  8. FST Faculty Recognized at CFAES Spring Research Conference

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference

    Two FST faculty were recognized during this year’s CFAES Virtual Awards Ceremony. The Office for ... Giusti Dr. Monica Giusti is recognized by the scientific community and the food industry for her valuable ... colorants to natural alternatives. Among polyphenols, abundant in plants, anthocyanins are unique due to ...

  9. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. Graduate ...

  10. Mary Kay Pohlschneider receives the Provost’s Award for Distinguished Teaching by a Lecturer

    https://fst.osu.edu/news/mary-kay-pohlschneider-receives-provost%E2%80%99s-award-distinguished-teaching-lecturer

    Provost’s Award for Distinguished Teaching by a Lecturer. She was surprised during the department’s spring ... semester’s virtual graduation party for FST students. She received the honor from guests OSU Executive Vice ... President and Provost Dr. Bruce McPheron, Senior Vice Provost Dr. Kay Wolf, and CFAES Associate Dean for ...

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